Japanese Mountain Spinach

$3.00

This wonderful Swiss chard variety from the mountains of Japan is resistance to heat with flavorful rich leaves. It has the hardiness of Swiss chard in perfect balance with the tender sweetness of spinach. It is very easy to grow in warm and hot weather. Its edible stems and leaves can be used as a substitute for spinach, either boiled or raw in salads.

This wonderful Swiss chard variety from the mountains of Japan is resistance to heat with flavorful rich leaves. It has the hardiness of Swiss chard in perfect balance with the tender sweetness of spinach. It is very easy to grow in warm and hot weather. Its edible stems and leaves can be used as a substitute for spinach, either boiled or raw in salads.